Speziale's Congo Bars

By Jaclyn

Ingredients

• 2/3 cup margarine, melted
• 1 (1 lb) box light brown sugar
• 3 eggs
• 2 3/4 cups flour
• 2 1/2 tsp baking powder
• 1/2 tsp salt
• 1 tsp vanilla
• 1 package chocolate chips

Preparation

Step 1

Cream margarine and brown sugar.

Add remaining ingredients.

Spread into 15 x 10 1/2 in pan or two 7 1/2 x 11 pans.

Bake at 350 for 25 minutes.

Do not overbake.