Artisan Gluten-Free Flour Blend

By nnlester

Ingredients

• Single Batch:
• 1 1/4 cups (156 g) brown rice flour
• 3/4 cup (88 g) sorghum flour
• 2/3 cup (90 g) cornstarch
• 1/4 cup (37 g) potato starch
• 1 tbsp + 1 tsp (14 g) potato flour
• 1 tsp (3 g) xanthan gum
• Quadruple Batch:
• 5 cups (625 g) brown rice flour
• 3 cups (350 g) sorghum flour
• 2 2/3 cups (360 g) cornstarch
• 1 cup (148 g) potato starch
• 1/3 cup (57 g) potato flour
• 1 tbsp + 1 tsp (14 g) xanthan gum

Details

Servings 1
Adapted from nogluten-noproblem.com

Preparation

Step 1

Instructions

Whisk together all ingredients and store in an airtight container.