Smoked Whitefish Dip

By danyell923

We got some great smoked whitefish from a local place and wanted to make a dip. Here is the result. It was a hit with our guests.

Ingredients

• 1/2-3/4 lb shredded smoked whitefish (any type of smoked fish should work)
• 8 ounces cream cheese, softened. I microwaved for 25 seconds to soften
• 2 teaspoons lemon juice
• 1/4 teaspoon garlic pepper seasoning
• 2 tablespoons finely chopped sweet onions
• 1 tablespoon prepared horseradish
• 3 tablespoons sour cream
• 2 tablespoons mayonnaise

Details

Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from food.com

Preparation

Step 1

1 Mix all ingredients to desired consistency. 2 Chill and enjoy.