Peanut Butter Pretzel Fudge

By srumbel

Peanut Butter Pretzel Fudge a rich, decadent fudge with peanut butter and chunks of pretzels. Making your holiday a lot merrier.
from lovebakesgoodcakes.com

Ingredients

• 1 (14 oz.) can sweetened condensed milk
• 1/2 cup peanut butter
• 1 (12 oz.) package semi-sweet chocolate chips
• 1 1/2 teaspoons vanilla extract
• 3/4 cup roughly chopped pretzel rods

Preparation

Step 1

Cover an 8 or 9-inch square pan with parchment paper or foil, extending paper over edges of pan by an inch.
In a medium sauce pan melt together sweetened condensed milk and peanut butter over medium heat. Heat chocolate until it starts to bubble, while constantly stirring, about 7-1o-minutes. Immediately stir in chocolate chips until smooth. Immediately stir in vanilla and pretzels. Then spread evenly into the prepared pan.

Chill, covered for 2 hours or until firm. Remove from pan by lifting edges of wax paper or foil. Cut into 20-squares.