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Smoked Salmon Dip

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Amount per servingCalories: 99
Fat: 7.1g
Saturated fat: 3.8g
Sodium: 225mg

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Ingredients

  • 4 ounces 1/3-less-fat cream cheese, softened
  • 4 ounces light sour cream
  • 2 tablespoons fresh dill
  • 1 tablespoon fresh lemon juice
  • 4 ounces chopped smoked salmon
  • 2 tablespoons chopped red onion
  • Garnish: additional fresh dill

Details

Servings 6
Adapted from myrecipes.com

Preparation

Step 1

Combine softened cream cheese, sour cream, 2 tablespoons fresh dill, lemon juice, salmon, and onion in a medium bowl. Garnish, if desired.

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