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Bittersweet Chocolate Glaze

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Ingredients

  • 3 ounces unsweetened chocolate, chopped
  • 6 ounces semisweet chocolate, chopped
  • 4 tsp. neutral vegetable oil (corn, safflower, canola or sunflower)

Details

Preparation

Step 1

Melt the chocolate with the oil in a heavy saucepan over very low heat, stirring until smooth.

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