Glades Caramels

By Christie

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Ingredients

1 cup brown sugar
1 cup white sugar
1 cup butter
1 cup light Karo
1 cup milk
1 cup cream

Details

Preparation

Step 1

Mix together in large pot. Cook to 244° F stirring constantly over medium heat (about 40 minutes). Pour into buttered 8x8 pan. Cool 20-30 minutes. Cut and wrap in waxed paper.