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Candy Crunch

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Ingredients

  • 6 oz semisweet chocolate bits
  • 6 oz butterscotch bits
  • 1 cup peanuts
  • 2 cups chow mein noodles

Details

Preparation

Step 1

Melt chocolate and butterscotch bits in top of a double boiler. Stir in nuts and noodles until well coated. Drop mixture by teaspoons onto waxed paper. Chill until firm.

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