pastry hearts
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Ingredients
- 4 cups flour
- 1 lb margarine
- 1 lb small curd cottage cheese
- 1 tsp vanilla
Details
Preparation
Step 1
mix flour and margarine in large bowl. set aside. mix cottage cheese and vanilla, and then add to flour mixture. stir with a fork (or hands-its thick). divide dough in half, wrap in wax paper and refrigerate overnight. roll 1/2 inch thick and cut out. don't make them too small or thin-they shrink.
bake 375 for 15 minutes.
frost.
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