Snowman Hat Pops

By AzGrannie3

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Ingredients

• Ingredients
• large marshmallows (I used caramel because I had them in the cupboard)
• chocolate wafer cookies (such as Famous)
• melted dark chocolate (about 1 lb. for 24)
• melted white chocolate (about 1/4 lb. for 24)
• lollipop sticks
• holly sprinkle decorations (Wilton – found at Wal-mart)

Details

Servings 1
Adapted from keyingredient.com

Preparation

Step 1

Directions

Dip the tip of your lollipop stick in melted dark chocolate and insert into a marshmallow and let the chocolate harden up. Then dip the marshmallow in the dark chocolate, tap off excess chocolate, stand upright (styrofoam or similar) and pop in the fridge or freezer to harden up …

Get the chocolate cookies ready (smooth up edges if needed) and dip the chocolate marshmallow in melted white chocolate to form a band … place on cookie … let harden up …

Use a little melted white chocolate as glue and attach holly decorations … tweezers may be helpful …

Dip the tip of your lollipop stick in melted dark chocolate and insert into a marshmallow and let the chocolate harden up. Then dip the marshmallow in the dark chocolate, tap off excess chocolate, stand upright (styrofoam or similar) and pop in the fridge or freezer to harden up …

Get the chocolate cookies ready (smooth up edges if needed) and dip the chocolate marshmallow in melted white chocolate to form a band … place on cookie … let harden up …

Use a little melted white chocolate as glue and attach holly decorations … tweezers may be helpful …