Sliced-Egg Sandwich With Herb Mayonnaise Recipe | Real Simple Recipes

By DrChef

Total time: 5 minutes

Ingredients

• 1 T mayonnaise
• 1 t Dijon mustard
• 1 T chopped fresh flat-leaf parsley
• 2 slices sandwich bread
• 2 hard-boiled eggs, sliced
• 1/2 C watercress leaves
• kosher salt and black pepper

Details

Servings 1
Adapted from realsimple.com

Preparation

Step 1

In a small bowl, combine the mayonnaise, mustard, and parsley and spread evenly over both slices of bread.

Layer one slice with the eggs and watercress and season with 1/8 teaspoon each salt and pepper. Top with the other slice of bread.