Pimento Cheese
By TMaloy
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 8 oz. block sharp cheddar cheese (Cracker Barrel)
- 8 oz. block Vermont cheddar cheese
- 1 can rotel, drained
- 1 T. Whorestire sauce
- 1 cup mayo
- 1 small jar pimento
Details
Preparation
Step 1
Mix all together after shredding the cheeses!
Review this recipe