CHEESE SPREAD
By curly
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Ingredients
- 1 container (16 ounces) cheddar cheese spread, softened
- 2 packages (one 8 ounces, one 3 ounces) cream cheese, softened
- 3 tablespoons butter, softened
- 1 teaspoon Worcestershire sauce
- 1/2 teaspoon garlic powder
- Paprika
- Snipped fresh parsley
- Assorted crackers
Details
Servings 28
Preparation time 10mins
Cooking time 10mins
Adapted from tasteofhome.com
Preparation
Step 1
In a medium bowl, combine cheese spread, cream cheese, butter, Worcestershire sauce and garlic powder. Blend thoroughly. Chill at least 3 hours or overnight. Sprinkle with paprika and parsley. Serve with crackers.
Yield: about 3-1/2 cups.
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