Chive Butter
By norsegal8
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Ingredients
- 4 tablespoons unsalted butter, melted
- 1/2 medium shallot, minced (about 2 tablespoons)
- 1 medium garlic clove, minced or pressed through (about 1 teaspoon)
- 1 tablespoon minced fresh chives
- Pinch table salt
- Pinch ground black pepper
Details
Servings 6
Preparation
Step 1
Combine all ingredients in medium bowl. Brush steaks with butter mixture after dark brown crust forms in step 3 but before transferring to cooler side of grill.
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