POTATO SALAD - PHILADELPHIA

By porklion

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Ingredients

3 lb. new red potatoes, quartered
1/2 cup water
1/4 cup KRAFT Zesty Italian Dressing
1 tub(10 oz.) PHILADELPHIA Reduced Fat Italian Cheese & Herb Cooking Creme1
1/2 cups cherry tomatoes, halved
2 stalks celery, sliced
1/4 cup KRAFT Shredded Parmesan Cheese

Details

Servings 22
Preparation time 30mins
Cooking time 30mins
Adapted from kraftbrands.com

Preparation

Step 1

Place potatoes in 2-qt. microwaveable dish.
Add water; cover with lid. Microwave on HIGH 12 to 15 min. or just until potatoes are tender; drain. Place in large bowl.
Add dressing; toss to coat.
Refrigerate 1 hour or until completely cooled.
Add remaining ingredients; mix lightly.