Basic Ham & Beans (Pressure Cooker)

By AuntieLo

Easy way to make ham and beans and not have to wait all day for it! I have made this recipe to fit into my 5 qt electronic pressure cooker.
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Ingredients

• 1 1/2 lbs dry white beans
• 1 1/2 lbs ham
• 4 1/2 cups water
• 1 small yellow onion, diced
• 1 small garlic clove, minced
• 1 bay leaf
• salt & pepper

Details

Servings 4
Adapted from food.com

Preparation

Step 1

1. 1 Cut up onion, garlic and ham.
2. 2 Rinse beans and remove any that are discolored.
3. 3 Place all ingredients in pressure cooker with seasonings to taste.
4. 4 Turn on high pressure for 25 minutes. (If you have an electronic pressure cooker the meat setting is great for this recipe).
5. 5 Remove bay leaf.
6. 6 Serve with cornbread!



Amount Per Serving
% Daily Value
Calories 826.1

Calories from Fat 100
12%
Total Fat 11.1 g
17%
Saturated Fat 3.6 g
18%
Monounsaturated Fat 4.5 g
22%
Polyunsaturated Fat 1.7 g
8%
Trans Fat 0.0 g
0%
Cholesterol 88.4 mg
29%
Sodium 2611.9 mg
108%
Potassium 3718.7 mg
106%
Magnesium 359.0 mg
14%
Total Carbohydrate 104.8 g
34%
Dietary Fiber 26.1 g
104%
Sugars 4.5 g
18%
Protein 77.9 g
155%