Creamy Lemon Cheese Cake

By sulli5301

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Ingredients

1 pkg Duncan Hines Pudding Recipe Lemon Cake mix
2 pkg (8oz each) Cream Cheese - softened
1 c (8oz) Sour Cream
1/2 c Sugar
3 Egg
1/3 c Oil
Milk

Details

Preparation

Step 1

Measure 1 cup dry cake mixture, set aside. Combine remaining mix with 1 egg and oil. Press in the bottom of a greased 13x9x2 pan. Bake at 350 for 10 minutes. Meanwhile, combine reserved milk, 2 eggs, remaining cake mixture, cream cheese, sour cream and sugar, beat at low speed for 2 minutes. Spread over crust and bake for about 35 minutes longer. Cool.