Pillsbury Sticky Buns

By commercecook

Ingredients

• 1/2 cup maple syrup
• 3 tablespoons butter, melted
• 1/3 cup packed light brown sugar
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg (I didn't add this.)
• 1/4 cup chopped pecans, optional (I didn't add.)
• 1/4 cup chopped almonds, optional (I didn't add.)
• 1 package Pillsbury Grand Original Biscuits

Details

Adapted from pillsbury.com

Preparation

Step 1

Grease a bundt pan.
Combine brown sugar and cinnamon in a separate bowl.
Add together melted butter and syrup. Pour half the butter, syrup mixture into the pan. Sprinkle half the brown sugar, cinnamon on top. Arrange the biscuits in a circle and pour the remaining ingredients on top.
Bake at 375 degrees for 20 minutes. (Mine took about 30 minutes.)
Let cool for 1 minute, then invert onto a serving dish.