Creamy baked cheesecake

By greeneyes718

Ingredients

• 1 1/4 cups graham cracker crumbs
• 1/4 cup sugar
• 1/3 cup margarine or butter,melted
• 2 (8 oz) pkgs cream cheese,softened
• 1 (14 oz) can sweetened condensed milk(not evaporated milk)
• 3 eggs
• 1/4 cup real lemon lemon juice from concentrate
• 1 (8oz) container sour cream

Preparation

Step 1

HEat oven to 300

-combine crumbs,sugar and butter;press firmly on bottom of 9 inch springform pan
-In large bowl,beat cheese until fluffy
-Gradually beat in condensed milk until smooth
-Add eggs and lemon;mix well
-Pour into prepared pan
-Bake 50-55 min or until center is set;top with sour cream
-Bake 5 min longer
-Cool
-Chill
-Serve with raspberry topping