Cinnamon Snowballs

By daiseyduck

Ingredients

• 1 3/4 1 3/4 3/4 cups all-purpose flour
• 1 1 1 teaspoon cinnamon
• 3/4 3/4 3/4 cup Kellogg's® Corn Flake Crumbs
• 1 1 1 cup butter or margarine, softened
• 1/3 1/3 1/3 cup granulated sugar
• 2 2 2 teaspoons vanilla
• 1 1 1 cup finely chopped nuts
• Sifted powdered sugar

Details

Servings 28
Preparation time 10mins
Cooking time 55mins
Adapted from kelloggsfamilyrewards.com

Preparation

Step 1

1. In medium mixing bowl, stir together flour, cinnamon and KELLOGG'S CORN FLAKE CRUMBS. Set aside.

2. In larger bowl, beat margarine and granulated sugar until well combined. Stir in vanilla. Add crumbs mixture and nuts. Mix well.

3. Shape dough into 3/4-inch balls. Place on ungreased baking sheets.

4. Bake at 350° F for 15 minutes or until lightly browned. Remove from baking sheets. While still warm, roll in powdered sugar. Cool. Roll again in powdered sugar.