Curry-Yogurt Glaze
By norsegal8
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 3/4 cup plain yogurt
- 2 medium garlic cloves, minced or pressed through garlic press (about 2 teaspoons)
- 2 teaspoons grated fresh ginger
- 2 teaspoons minced fresh cilantro leaves
- 1/2 teaspoon grated zest from 1 lemon
- 1 1/2 teaspoons curry powder
- 1/2 teaspoon sugar
- Salt and pepper
Details
Servings 1
Preparation
Step 1
Whisk ingredients together in small bowl; season to taste with salt and pepper. Reserve half of glaze for serving and use other half for brushing on chicken while grilling.
Review this recipe