Tortilla Pizza Margherita
By Booper-2
Rate this recipe
4.3/5
(4 Votes)
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Ingredients
- 1 flour tortilla (10 inch)
- 1 tsp. olive oil
- 1 clove garlic, minced
- 1/2 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA
- 1 plum tomato, thinly sliced
- 1 Tbsp. KRAFT Grated Parmesan Cheese
- 1/4 tsp. freshly ground black pepper
- 4 fresh basil leaves, thinly sliced
Details
Servings 2
Preparation time 10mins
Cooking time 30mins
Adapted from kraftrecipes.com
Preparation
Step 1
Heat oven to 450ºF.
Place tortilla on baking sheet; brush with oil. Top with all remaining ingredients except basil.
Bake 8 to 10 min. or until tortilla is crisp and cheese is melted.
Sprinkle with basil.
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