Shrimp Scampi Bake

By mrsmortician

"Easy version of this classic with the wonderful 'zip' of Dijon-style mustard."

Ingredients

• 1 cup butter
• 2 tablespoons prepared Dijon-style mustard
• 1 tablespoon fresh lemon juice
• 1 tablespoon chopped garlic
• 1 tablespoon chopped fresh parsley
• 2 pounds medium raw shrimp, shelled, deveined, with tails attached

Details

Servings 6
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 450 degrees F (230 degrees C).

In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.

Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.

Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.