Leanne's Baked Cauliflower

By Tonya_Speed

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 head cauliflower steamed
1 tablespoon butter
1 tablespoon Dijon mustard
1 cup low fat shredded cheddar cheese

Details

Servings 4
Adapted from savingdinner.com

Preparation

Step 1

Preheat oven to 375 degrees.

Place steamed cauliflower in an 8 x 8 baking dish. Rub butter over the top, rub the mustard over the top, sprinkle cheese on the top. Place cauliflower in the oven for about 10 minutes or cheese is hot and bubbly.