Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 medium to large Sweet Potatoes
- Dark Karo Syrup or Maple Syrup
- Brown Sugar
- Salt
- Margarine
Details
Preparation
Step 1
Cover shallow baking dish with Dark Karo Syrup or Maple Syrup. Cook sweet potatoes until nearly tender. Peel and cut into quarter or 1/2 inch slices. Place in dish and sprinkle with brown sugar. Salt to taste and dot with margarine.
Bake for 20 to 30 minutes at 350 or until glazed.
Review this recipe