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Double Cheese Ball

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Ingredients

  • 2 (8-oz.) pkgs. cream cheese
  • 1 (8-oz.) pkg. cheddar, grated
  • 1/2 green pepper, chopped fine
  • 1 sm. onion, chopped fine
  • 1 tsp. lemon juice
  • 1 tsp. Worcestershire sauce
  • 3/4 c. pecans, chopped fine

Details

Preparation

Step 1

Mix all ingredients, except pecans. Form into a ball and roll in chopped pecans. Serve with crackers.

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