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5 Hour Stew

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Ingredients

  • 1 1/2 lbs Stew Meat
  • 5 medium Potatoes
  • 2 c Carrots - sliced
  • 1 Onion - coarsely chopped
  • 1 c Celery - sliced
  • 2 c Tomato Juice (or V8)
  • 3 T Tapioca
  • 1 T Sugar
  • 1 1/2 t Salt

Details

Preparation

Step 1

Bake at 250 for 5 hours or 275 for 4 hours.

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