Lone Star Pizza

By Tonya_Speed

NUTRITION per serving: 630 Calories; 27g Fat; 20g Protein; 77g Carbohydrate; 5g Dietary Fiber; 45mg Cholesterol; 1047mg Sodium. Exchanges: 4 1/2 Grain(Starch); 1 1/2 Lean Meat; 1 1/2 Vegetable; 4 1/2 Fat. Points: 14

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Ingredients

1 Recipe Basic Pizza Crust
3/4 pound hot Italian sausage
2 tablespoons olive oil
1 Recipe 4 Alarm Pizza Sauce
1/2 cup chopped red onion
5 ounces chopped jalapeno pepper
10 ounces shredded Colby-Jack cheese
1/2 teaspoon crushed red pepper

Details

Servings 6
Adapted from savingdinner.com

Preparation

Step 1

Preheat oven to 475 degrees. Saute sausage in oil (keep them in their casings) 10 to 12 minutes. Drain, cook and then slice into 1/4-inch pieces. Spread the pizza sauce evenly over pizza crust. Top pizza evenly with sausage slices, red onion and jalapeno pepper. Bake pizza for about 5 minutes. Remove and top with cheese and crushed red pepper. Return to oven and bake 10 to 15 minutes longer or until cheese is melted and crust is nice and brown.