Buffalo Chicken Pizza

By Tonya_Speed

NUTRITION per serving: 819 Calories; 37g Fat; 34g Protein; 86g Carbohydrate; 4g Dietary Fiber; 99mg Cholesterol; 1788mg Sodium. Exchanges: 5 1/2 Grain(Starch); 3 Lean Meat; 6 Fat. Points: 19

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

1 Recipe New York Style Pizza Crust
3/4 pound boneless skinless chicken breast halves, cooked and cubed
2 tablespoons butter, melted
2 ounces hot sauce
8 ounces blue cheese salad dressing
2 cups shredded Mozzarella cheese

Details

Servings 6
Adapted from savingdinner.com

Preparation

Step 1

Preheat a pizza stone in a 500 degree oven for 1 hour. Place prepared pizza crust on stone and bake for 10 minutes. In a medium bowl combine the cubed chicken, melted butter and hot sauce. Mix well. Spread salad dressing over partially baked crust, then top with chicken mixture and sprinkle with shredded cheese. Put pizza back in oven and bake 10 to 12 minutes longer or until cheese is melted and bubbly.