Loaded California Pizza

By Tonya_Speed

NUTRITION per serving: 522 Calories; 16g Fat; 15g Protein; 82g Carbohydrate; 7g Dietary Fiber; 8mg Cholesterol; 1123mg Sodium. Exchanges: 4 1/2 Grain (Starch); 1/2 Lean Meat; 2 1/2 Vegetable; 3 Fat. Points: 11

Ingredients

• 1 Recipe Basic Pizza Crust
• 1 Recipe Basic Pizza Sauce
• 1/4 cup sliced green onion
• 1/2 cup shredded Mozzarella cheese
• 1/2 cup sliced mushrooms
• 1/3 cup sliced ripe olives
• 1 small tomato, sliced
• 2 tablespoons olive oil
• 1 avocado, seeded, peeled and sliced
• Fresh basil leaves, optional

Details

Servings 6
Adapted from savingdinner.com

Preparation

Step 1

Preheat oven to 475 degrees. Place prepared pizza crust on a greased pizza pan. Combine pizza sauce and green onions; spread over pizza dough. Top with cheese, mushrooms, olives and tomato slices. Drizzle olive oil over top and bake 15 to 20 minutes or until crust is golden brown. Remove pizza from oven and arrange avocados over top. Garnish with basil leaves, if desired, and serve.