Goat Cheese and Walnut Pizza

By Tonya_Speed

NUTRITION per serving: 330 Calories; 23g Fat; 14g Protein; 19g Carbohydrate; 2g Dietary Fiber; 33mg Cholesterol; 294mg Sodium. Exchanges: 1 Grain(Starch); 1 1/2 Lean Meat; 0 Non-Fat Milk; 3 1/2 Fat. Points: 8

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Ingredients

1 Recipe Gluten Free Pizza Crust
6 ounces crumbled goat cheese
2 tablespoons walnut or safflower oil
1/2 cup chopped walnuts

Details

Servings 6
Adapted from savingdinner.com

Preparation

Step 1

Preheat oven to 425 degrees. Place prepared pizza crust on a pizza pan and bake for 10 minutes. Remove from oven sprinkle with goat cheese. In a small bowl toss the walnuts with the walnut or safflower oil to coat. Place the walnuts all over the pizza. Return to oven and bake 15 to 20 minutes or until crust is golden brown.