Marble Cheese Cake

By sulli5301

Ingredients

• 1 c Graham Crackers - crumbs
• 3 T Sugar
• 3 T Margarine or Butter - melted
• 3 8oz pkg Cream Cheese - softened
• 3/4 c Sugar
• 3 T Flour
• 1 t Vanilla
• 3 Eggs
• 1 10oz square unsweetened chocolate - melted

Preparation

Step 1

Combine crumbs, 3T sugar and margarine. Press into bottom of 9" springform pan. Bake at 350 for 10 minutes and then remove from oven and increase temperature to 450. Then combine softened cream cheese, remaining sugar, flour and vanilla; mix at medium speed until well blended. Add eggs one at a time, mixing well after each addition. Add melted chocolate to 1 cup of batter; mix well. Spoon plain and chocolate batter into pan and gently stir with knife several times to get marble effect.

Bake at 450 for 10 minutes. Reduce heat to 250 and continue baking for 30 minutes. Loosen cake from rim and chill. (Let cool before removing rim.)