Tomato Basil Pizza

By Tonya_Speed

NUTRITION per serving: 157 Calories; 6g Fat; 6g Protein; 20g Carbohydrate; 2g Dietary Fiber; 8mg Cholesterol; 312mg Sodium. Exchanges: 1 Grain(Starch); 1/2 Lean Meat; 1/2 Vegetable. Points: 3

Ingredients

• 1 Recipe Gluten Free Pizza Crust
• 1 tablespoon olive oil
• 1/2 cup shredded Parmesan cheese, divided
• 3 plum tomatoes, sliced
• 1/4 teaspoon pepper
• 2 tablespoons shredded basil

Details

Servings 6
Adapted from savingdinner.com

Preparation

Step 1

Preheat oven to 425 degrees. Place prepared pizza crust on a pizza pan and bake for 10 minutes. Remove from oven and brush with olive oil. Sprinkle 1/4 cup of the cheese over the crust. Top with tomato slices and remaining 1/4 cup cheese. Sprinkle with pepper. Return to oven and bake 15 to 20 minutes longer or until crust is crisp and cheese is melted. Sprinkle with basil before serving.