Chocolate Haystacks

By nanarose

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Ingredients

2 cups chopped white or semisweet chocolate
3 cups frosted corn flakes
Colored sugar

Details

Servings 20
Adapted from rachaelraymag.com

Preparation

Step 1

Microwave chocolate at 50 percent power in 15-second increments, stirring in between, until just melted. Stir in frosted corn flakes. Spoon onto 2 parchment lined baking sheets. Sprinkle with colored sugar; chill until set, about 30 minutes.