Sarah's Crab Appetizer

By mamapig

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Ingredients

12 oz. softened cream cheese
2 Tbsp. worchestershire sauce
1 Tbsp. lemon juice
2 Tbsp. mayonnaise
1 sm onion grated
dash garlic salt
1/2 bottle chili sauce
1 7-oz. can crabmeat, drained and flaked
chopped parsley

Details

Preparation

Step 1

1st layer: Blend cream cheese, Worcestershire, lemon, mayonnaise, onion and garlic salt. Spread on deep dish.

2nd layer: Spread chili sauce over first layer

3rd layer: Spread crab meat, and top with parsley.

Refrigerate overnight. serve with crackers