Italian Chicken

By glomcrae

Ingredients

• 2 tbsp olive oil
• 2 tbsp lemon juice
• 1 clove garlic, crushed
• 1/4 tsp dried oregano
• 1/8 tsp pepper
• 4 pieces chicken

Details

Servings 4

Preparation

Step 1

Mix all in a shallow dish. Add 4 pieces of chicken, turning to coat well.
Cover and refrigerate for 8-12 hours, remember to turn it over
occasionally. One hour before serving, heat oven to 450F. Line a baking
sheet with foil, and put chicken on. Put pan in oven, reduce heat to 325F.
Bake 35-45 minutes.