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Garlicky Green Beans and Peas

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Recipe courtesy Sandra Lee, 2008

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Ingredients

  • 2 tablespoons butter
  • 1/2 teaspoon citrus herb seasoning (recommended: Spice Island)
  • 1 cup frozen green beans, thawed
  • 1 cup frozen peas, thawed
  • 2 tablespoons diced pimientos
  • 1 teaspoon minced garlic
  • Salt and freshly ground black pepper

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

In medium saucepot, over medium-high heat, melt butter. Add remaining ingredients and cook for 4 to 5 minutes, or until heated through.

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