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Ice Cream Coffee Punch

By

from Vicki

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Ice Cream Coffee Punch 1 Picture

Ingredients

  • 1/2 cup sugar
  • 1/4 cup instant coffee granules
  • 1 cup boiling water
  • 2 quarts whole milk
  • 1 quart vanilla ice cream, softened
  • 1 quart chocolate ice cream, softened

Details

Adapted from dukesandduchesses.com

Preparation

Step 1

Combine sugar and coffee granules in small bowl. Stir in boiling water until dissolved. Cover and refrigerate until chilled.

Just before serving punch, pour coffee mixture into 1 gallon punch bowl. Stir in milk and ice creams, stirring until melted.

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