Rosemary Lemon Chicken

By adriennehannis

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Ingredients

4 chicken breasts
1/2 cup lemon juice
1 teaspoon lemon peel, grated
2 tablespoons honey
2 tablespoons vegetable oil
2 tablespoons fresh rosemary

Details

Servings 4

Preparation

Step 1

Marinate chicken in the rest of ingredients for 30 minutes to several hours. Cover and bake 375 degrees for 30 minutes. Remove cover and bake another 20 minutes.