Cranberry Honey Butter Recipe

By KeyIngredient

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Ingredients

1 cup butter, softened
1/3 cup finely chopped dried cranberries
1/4 cup honey
2 teaspoons grated orange peel
1/8 teaspoon kosher salt

Details

Servings 24
Preparation time 10mins
Cooking time 10mins

Preparation

Step 1

In a small bowl, beat all ingredients until blended. Store in an airtight container in the refrigerator up to 2 weeks or freeze up to 3 months.
Yield: 24 servings.