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Easter Cake Pops

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Use Cake Pops cake recipe and then decorate for Easter! So darn cute!!

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Easter Cake Pops 1 Picture

Ingredients

  • Here’s what I used to decorate:
  • Pink Candy Melts
  • White Candy Melts
  • Jumbo Heart Sprinkles
  • Pastel Confetti Sprinkles
  • Pink, Blue & Black edible ink pens
  • Paper Lollipop Sticks
  • Styrofoam Block
  • Paramount Crystals
  • Pastel Candy Corn
  • Toothpicks

Details

Preparation

Step 1


* Shape the balls into a bunny head shape.
* Dip in candy coating color of your choice and let dry.
* Use the rounded side of a cookie cutter and cut of the end of the candy corn. Dip the end in a little bit of the melted candy coating and adhere it to the top of the bunny head. Hold in place until it sets. If your candy coating isn’t too hot, this should just take a few seconds.
* Let the bunny heads with ears sit in the styrofoam block until all the ears are dry.
* When dry, use a little bit of melted candy coating to glue the facial features on. Use a toothpick and dab a little of the coating in position for the eyes and nose and adhere the sprinkles.
* When the eyes and noses are dry, use your pens to draw on the mouth. Then draw on the eye color and pupils.

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