Walnut Rosemary Pesto

By Shivani

Ingredients

• 1 ½ c half toasted walnuts
• 3 cloves garlic
• 1 c of cheese
• 7 -8 sprigs of rosemary
• 1/3 to ½ c of extra virgin of olive oil

Preparation

Step 1

1. In a food processor – combine all the above ingredients.
2. Serve as a sauce or on pizza.