Artichoke Dip

By hchampoux

Ingredients

• 1 can artichoke hearts
• 1 c. mayo
• 12 oz. package mozzarella
• 1 c. parmesan cheese
• 8 oz. cream cheese
• 1 bunch green onion (chopped)
• 2 cloves garlic
• 1 tsp. chili powder

Details

Servings 12

Preparation

Step 1

Mix all ingredients together and bake at 350 degrees for 30 minutes or until brown and bubbly on top.