Crisp Turkey Fundidos

By jab120638

Ingredients

• Ingredients
• 10 10
• flour tortillas
• 8 8
• oz
• cream cheese, room temperature
• 3 3
• c
• turkey, shredded
• 1 1
• can(s)
• green chiles, mild (small can)
• 2 2
• Tbsp
• taco seasoning mix
• 1 1
• bottle
• canola oil
• 12 12
• slice
• cheddar cheese, sliced

Details

Servings 12
Adapted from justapinch.com

Preparation

Step 1

Directions
Step-By-Step

1
In a medium sized pot, combine turkey, green chilies, taco seasoning, and 1/4 cup water. let simmer on low for about 15 minutes.
2
While turkey is heating up, fill a pan with enough oil to deep fry, or use a deep fryer.
3
Spread cream cheese in the center of each tortilla, spoon out about 1/4 cup of turkey mixture on top of cream cheese.
4
Fold the ends inward making a square. I use a tooth pick to keep it closed while cooking.
5
Put one or two at a time into hot grease 375゜ Cook until golden brown. Remove and place on paper towel to drain grease. Place slice of cheddar cheese on top to melt.

☝We like putting LaVictoria taco sauce on ours. But they are yummy all by their selves.