BUFFALO CHICKEN WINGS

By jarren

Ingredients

• Blue Cheese Dipping Sauce:
• 2 1/2 lbs chicken wings
• 3 tbsp vegetable oil
• 1/4 cup butter, melted
• 3-5 tbsp Durkee hot sauce
• 2 tbsp red wine vinegar
• 2 oz crumbled blue cheese
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• Pieces of celery

Preparation

Step 1

Brush wings with vegetable oil and broil for 15-20 minutes until crisped (turn at halfway point).

Mix together butter, hot sauce and red wine vinegar. Toss wings in sauce and serve with Dipping Sauce and celery.