Pear and Walnut Mix

By Chef_Kate

Ingredients

• 1 Bosc pear, cored and finely diced
• 1 Bartlett pear, cored and finely diced
• 1 Anjou pear, cored and finely diced
• 1 cup walnuts, coarsely chopped
• 2 Tbsp. honey
• 1/2 tsp. ground cinnamon
• 2 tsp. minced fresh mint
• 1 tsp. vanilla extract

Details

Servings 16

Preparation

Step 1

Combine all ingredients in a medium bowl. This mix can be used as a cake topping or as an addition to fresh fruit.

nutrition

Nutrition facts
Carbohydrate exchanges 0.5
Fat exchanges 1
Amount per serving
Calories 75
Calories From Fat 45
Total Fat 5 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 0 mg
Total Carbohydrate 8 g
Dietary Fiber 2 g
Sugars 5 g
Protein 1 g