Streusel Coffeecake/ Ma
By vickysue_4
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Ingredients
- Topping:
- 3 Cups Flour
- 4 tsp Baking Powder
- 1/2 tsp Salt
- 1 1/2 Cups Sugar
- 1 Cup Butter
- 2 Eggs
- 1 Cup Milk
- 2 tsp Vanilla
- 1 Cup Brown Sugar
- 4 T. Flour
- 4 T. Melted Butter
- 4 tsp Cinnamon
- 1 Cup chopped Nuts
Details
Servings 8
Preparation
Step 1
1. For cake, preheat oven to 375 degrees. Sift together the flour, baking powder, salt and sugar. Cut in butter as for a pie crust.
2. Mix together beaten eggs, milk and vanilla, add to the flour mixture. Place in refrigerator while making crumb topping.
3. For topping, mix together brown sugar, flour melted butter, cinnamon and chopped nuts. Mix just until crumbly.
4. Butter a 9x13 pan. Put in half the batter mixture, then sprinkle with half the crumb topping. Add the rest of the batter and sprinkle with remainder of crumb topping.
Bake in a 375 degree oven for 35 mins.
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