Cinnamon Apple Golden Oats

By barbsjustagirl

This is NOT like oatmeal. It’s not gooey. It is sort of like a soft granola. You could pour milk over it and eat it like cereal, or put a dollop of yogurt on top and eat it like dessert.

Ingredients

• 1 cup coarsely chopped apple (or persimmon)
• 3 tablespoons butter
• 1.5 cups Quick Quaker Oats, uncooked
• 1 egg, beaten
• 1/2 cup water
• 3 tablespoons brown sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon salt.

Details

Servings 2

Preparation

Step 1

Saute apples in butter in skillet. Combine oats and egg in medium-sized bowl; mix until oats are thoroughly coated. Add oats mixture to apples. cook over med heat, stirring constantly, 3-5 minutes or until oats are dry, separated and lightly browned. Add remaining ingredients; continue cooking, stirring occasionally, 2-3 minutes or until liquid evaporates. Serve at breakfast, brunch or with baked ham, pork or chicken.