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Cinnamon Doodles

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From Proctor Silex

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Ingredients

  • 2 c sugar
  • 1 c butter or margarine, softened
  • 2 eggs
  • 1/4 c light cream (half & half)
  • 1 tsp vanilla
  • 4 c all-purpose flour
  • 1/2 c instant oat bran cereal
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1/2 tsp cinnamon
  • 1/2 tsp cream of tartar
  • Cinnamon and sugar

Details

Servings 15

Preparation

Step 1

Place sugar and butter in mixing bowl. Cream until fluffy.

Add eggs, one at a time; beat well.

Add cream and vanilla; beat until well blended.

Combine remaining dry ingredients in separate bowl. Gradually add to creamed mixture until well blended.

Fill cookie press. Press cookies on ungreased, uncoated baking sheets. Sprinkle with cinnamon and sugar mixture.

Bake at 375° for 10-12 minutes.

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