Bacon-Wrapped Stuffing Bites

By SewingDragonfly

From 12tomatoes.com

Ingredients

• 16 slices thickly cut bacon
• 3-4 cups leftover stuffing
• 1/2 tablespoon brown sugar
• 1/8 teaspoon paprika
• 1/8 teaspoon oregano
• chopped pecans or walnuts, optional
• dried cranberries, optional

Details

Servings 16

Preparation

Step 1

Preheat oven to 350º F.
If using pecans, walnuts, or cranberries, fold them into leftover stuffing until totally incorporated.
Take 1 tablespoon stuffing and roll it into a ball or log.
Lay bacon out on a clean surface and place stuffing log on one end. Carefully roll stuffing up in bacon and use a toothpick to secure.
Repeat with remaining stuffing bites, then transfer them to a baking sheet and set on top of a lined baking tray.
In a small bowl, whisk together brown sugar, paprika and oregano until combined.
Gently press sugar mixture onto the bacon bites, then place baking sheet in oven.
Bake for 45-50 minutes, or until bacon is crispy.